City: Watsonville, CA, 95076
Email Address: firstname.lastname@example.org
Pajaro Pastures eggs are produced on a 90-acre ranch, including a diverse array of habitats. This landscape is primarily annual grasses with native perennial grasses, herbs, and shrubs spanning sun-soaked meadows to shady creek beds.
Truly Free-Range Chickens
Pajaro Pastures has four heritage breeds of chickens grazing the land, and unlike the average "free-range" or "cage-free" chicken farm, the birds' grazing area changes every week.
Our chickens primarily eat native vegetation and are also fed High-Quality Certified Organic Chicken Feed, Certified Organic Vegetables, and Brewers Grain. Our birds spend all day outside doing fun activities such as: suntanning, dust-bathing, exploring, hunting bugs, and of course, napping. At night they perch safely inside their mobile coop. A solar-powered electric fence and G the livestock guard dog work day and night to keep chickens safe.
Local Pasture Raised Pigs
All Pajaro Pasture Pigs are raised outside in oak woodland. They have a non-GMO diet supplemented with organic fruits, nuts, and veggies. All packaged pork sold through EatLocal is USDA inspected and vacuum-sealed, and frozen. Delicious recipes and cooking instructions are available on https://www.pajaropastures.com/
Home Delivery of Pajaro Pastures Meats & Produce
EatLocal.farm is proud to serve as a Pajaro Pastures Online Marketplace and provide home delivery in the Monterey, Santa Cruz, and Silicon Valley regions.